Virgin Mojito Recipe {Mojito Mocktail} Sustainable Cooks
Instructions. Start by placing the fresh mint leaves, lime and sugar in a sturdy glasses. Use a muddle or the back of a spoon to gently muddle (crush) the mint leaves, lime and sugar together. This helps release the mint's juices, essential oils and flavors. Fill the glasses with ice cubes.
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1 oz. fresh lime juice Crushed ice Method 1 Muddling Mint for a Mojito Download Article 1 Find a muddling tool. Unless you are a bartender, you probably don't have a muddler lying around, but muddling the mint is an essential part of making a good mojito.
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Fresh mint Lime juice Orgeat syrup or simple syrup Soda water or tonic water What is orgeat syrup? Why add it to a Mojito mocktail? When Alex and I were tinkering with this virgin Mojito recipe, I spied a bottle of orgeat syrup in our fridge we used to make a Mai Tai a while back.
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Summer heat got you down? Try this Brazilian lemonade, watermelon agua fresca, or pineapple lemonade to cool off with. Each recipe is so refreshing and delicious! Non-Alcoholic Mojito Recipe Mojitos are like those cool drinks you get with fresh lime juice, mint leaves, and a bit of sweetener, all mixed with soda or sparkling water and some rum.
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Step by Step Instructions Begin by washing and quartering the berries, then add a few to each glass. Add 2-3 mint leaves to each glass, then use a muddler to squish the berries and slightly bruise the mint leaves.
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Method Pick the leaves from the mint and put in the base of a large jug. Sprinkle over the sugar, then pour over the lime juice. Use the end of a rolling pin or wooden spoon to muddle everything.
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01 Make your simple syrup with light brown sugar or demerara for all the treacle vibes 02 Simmer mint leaves and lime juice in your sugar syrup briefly for added punchy flavor 03 Push the boat out, dial up the lime and muddle your mocktail with pieces of chopped lime INGREDIENTS MAKE FOR 1 Person 12 large mint leaves, thoroughly washed 2
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Easy. If you want to learn how to make mojito at home without alcohol, you'll love this sprite virgin mojito recipe! With just 4 ingredients, this drink comes together fast! Quick. This drink is ready in about 5 minutes. Delicious. This refreshing drink is really good and tastes a lot like the real cocktail! Customizable. Don't have Sprite?
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Instructions. First rinse the basil leaves or mint leaves in water a few times. Drain all the water and set them aside. In a mortar-pestle or in a pitcher, take the basil leaves or mint leaves, lemons slices, sugar and salt. Note that 2 tablespoons sugar will make the drink sweet.
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In a mortar or a small bowl, muddle the mint leaves and sugar together. Split the muddled mint mixture between two serving glasses and top with lime juice, simple syrup, non-alcoholic rum, and sparkling water. Stir well and garnish with lime slices or mint sprigs. Enjoy!
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Step 1. In a highball glass, add the mint leaves, lime juice, and lime wedges. Step 2. Use a muddler or wooden spoon to gently muddle the mint leaves to release their flavor. Step 3. Add crushed ice to the top and fill the glass with Sprite. Gently stir.
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This mojito mocktail recipe with video will make a perfect drink to enjoy in the harsh summer heat. If you want to relish one of the most popular non-alcoholic beverages in India, this easy virgin mojito recipe is the way to go. Try a tall glass of cool virgin mojito with barbequed veggies or meats for an unforgettable experience!
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Cool and refreshing, the mojito is a favorite summer cocktail. While it typically includes a shot of rum, the mojito mocktail proves that alcohol is not necessary. This mocktail offers the same mint-lime flavor, it's just as easy to mix up, and everyone can enjoy its fresh taste.
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Fresh mint leaves, fresh lime juice and a little simple syrup are all we need! To make our simple mocktail, all you need to do is crush the mint, sugar, lime juice and simple syrup together in a glass. Be sure to really break those mint leaves so that the oils and flavor comes out. Add some ice to the glass, a touch of club soda and give the.
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Fresh mint Simple syrup: Simple syrup is a common ingredient in mocktails and cocktails. It's equal parts water and sugar dissolved (in a pot over the stovetop) to create a thick sugar syrup. Make a big batch; it can store for weeks in a bottle in the fridge! The good thing about simple syrup is that the sugar doesn't settle out of the mixture.
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Ice: cubes or crushed (see recipe tips) Club Soda: A well-carbonated brand will give your Mojito the right fizz. Sparkling water is also an option - plain or lime flavored. Recipe Tips Muddling Matters: Aim to release as many oils from the mint leaves and juice from the limes as possible for maximum flavor and color.